Immerse yourselves in an intimate Valentine’s celebration at IZU, where refined flavours and thoughtful craftsmanship set the stage for a memorable evening.
Our specially curated six-course menu opens with oysters crowned with Oscietra caviar, followed by delicate sea bass carpaccio. The journey continues with grilled tiger prawns, mushroom and truffle ravioli, and grilled Dover sole, before concluding on a decadent note with a velvety dark chocolate mousse.
14 February | 7pm - 11pm
Six-course menu | QR 520 per person
Enhanced Beverage Pairing | QR 210 per person
Cancellation Policy
- Cancellations made 48 hours or more in advance are fully refundable.
- Cancellations made within 24 hours of the reservation time are subject to a 50% charge.
- Cancellations made less than 24 hours prior to the reservation are non-refundable. In the event that a reservation is cancelled at least 48 hours in advance, a full refund will be provided.
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